Al Faham Chicken
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Cooking for
−
4 people
+
Fennel Seeds
8 tsp
Shahi Jeera
4 tsp
Cumin
4 tsp
Black Peppercorns
3 tsp
Green Cardamom
1
Mace
1½
Cloves
2 grams
Cinnamon
3 grams
Nutmeg
1½
Curd
½ cup
Kashmiri Red Chilli Powder
4 tsp
Red Chilli Powder
2 tsp
Black Pepper Powder
2 tsp
Garam Masala Powder
3 tsp
Garlic Powder
½ tsp
MSG
½ tsp
Salt
1 tsp
Sugar
1 tsp
Red Food Colouring
¼ tsp
Chicken (Whole)
1000 grams
Eggs
2
Sugar
½ tsp
Salt
½ tsp
Vinegar
¼ tsp
Milk
1 tbsp
Garlic
4 cloves
Oil
2 cup
Cabbage
2 cup
Mayonnaise
2 tbsp
Condensed Milk
2 tsp
Black Pepper Powder
2 tsp
Salt
½ tsp
Pineapple (diced)
¼ cup
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