Before you start

Keep these ready

• Maida1 tbsp
• Corn Flour1 tbsp
• Rice Flour1 tsp
• Ginger Garlic Paste1 tbsp
• Salt1 tsp
• Eggs1
• Water2 tbsp
• Prawns250 grams
• OilFor Deep Frying
• Oil2 tbsp
• Ginger, Finely Chopped1 tbsp
• Garlic, Finely Chopped1 tbsp
• Green Chilli, Finely Chopped1 tbsp
• Onion, Finely Chopped1
• Green Chilli Sauce1 tbsp
• Red Chilli Sauce1 tbsp
• Soy Sauce1 tbsp
• Sugar1 tsp
• Salt½ tsp
• Black Pepper Powder1 tsp
• Water2 tbsp
• Spring Onion (greens)⅓ cup
• Spring Onion (whites)⅓ cup
• Green Capsicum, Diced⅓ cup
• Yellow Capsicum, Diced⅓ cup
• Red Capsicum⅓ cup
• Onion, Diced1

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