Before you start

Keep these ready

• Oil1 tbsp
• Small Onion (Shallots)¼ cup
• Tomato, Diced¼ cup
• Drumstick, Diced1
• Water½ cup
• Cookd Sambar Kit1 pack
• Cooked Toor Dal1 pack
• Water2 cup
• Coriander Leaves, Finely Chopped1 tbsp
• Ghee1 tsp
• Oil2 tsp
• Mustard Seeds¼ tsp
• Dry Red Chilli1
• Curry leaves2 sprigs

0 of 14 ready