Easy Kunafa
Before you start
Keep these ready
Cooking for
−
8 people
+
Vermicelli
1 cup
Water
For Boiling
Sugar
½ cup
Water
½ cup
Green Cardamom
4
Rose Water
½ tsp
Ghee
2 tbsp
Ghee
1 tbsp
Cream Cheese
2 tbsp
Mozzarella Cheese
, Grated
½ cup
Ghee
1 tbsp
Pistachio Slivers
, Crushed
1 tbsp
Rose Petals
2 grams
0
of 13 ready
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