Ellu Kozhukattai
Before you start
Keep these ready
Cooking for
−
4 people
+
Jaggery
75 grams
White Sesame Seeds
72.5 grams
Water
15 ml
Coconut (Grated)
, Grated
30 grams
Cardamom Powder
½ tsp
Water
, For Kneading
240 ml
Salt
¼ tsp
Oil
1 tsp
Rice Flour
160 grams
Oil
1 tsp
Water
, For Steaming
500 ml
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