Kallappam
Before you start
Keep these ready
Cooking for
−
4 people
+
Raw Rice
, For Soaking
300 grams
Water
, For Soaking
700 ml
Coconut (Grated)
, Grated
100 grams
Cooked Rice
, Cooked
100 grams
Water
, For Grinding
300 ml
Sugar
2 tbsp
Instant Dry Yeast
½ tsp
Salt
1½ tsp
Water
, For Adjusting Consistency
250 ml
Oil
2 tbsp
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