Kappa and Meen curry
Before you start
Keep these ready
Cooking for
−
3 people
+
Water
2 cup
Tapioca
500 grams
Salt
1 tsp
Turmeric Powder
½ tsp
Coconut (Grated)
1 cup
Turmeric Powder
½ tsp
Salt
½ tsp
Green Chilli
, Slit
2
Cumin
½ tsp
Garlic
3 cloves
Curry leaves
1 sprigs
Coconut Oil
2 tbsp
Curry leaves
3 sprigs
Curry leaves
1 sprigs
Mustard Seeds
1 tsp
Dry Red Chilli
2
Coconut Oil
3 tsp
Fenugreek Seeds
1 tsp
Mustard Seeds
1 tsp
Ginger
15 grams
Garlic
15 grams
Green Chilli
, Slit
3
Small Onion (Shallots)
1 cup
Tomato
½ cup
Kashmiri Red Chilli Powder
3 tsp
Turmeric Powder
½ tsp
Coriander Powder
½ tsp
Water
1 cup
Malabar Tamarind
3
Salt
½ tsp
Sardine Fish
250 grams
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