Kerala Tomato Curry
Before you start
Keep these ready
Cooking for
−
4 people
+
Green Chilli
, Slit
5 grams
Coconut
, Grated
160 grams
Cumin
1 tsp
Water
, For Grinding
80 ml
Oil
2 tbsp
Mustard Seeds
1 tsp
Curry leaves
4 grams
Onion
, Finely Chopped
1
Tomato
, Chopped
5
Turmeric Powder
1 grams
Red Chilli Powder
1.5 grams
Salt
1¼ tsp
Water
, For Cooking
300 ml
0
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