Masala Dosa
Before you start
Keep these ready
Cooking for
−
4 people
+
Garlic
10 cloves
Kashmiri Dry Red Chilli
12
Salt
1 tsp
Kashmiri Red Chilli Powder
1 tbsp
Oil
1 tbsp
Mustard Seeds
1 tsp
Cashew (half)
1 tbsp
Curry leaves
, Finely Chopped
1 sprigs
Asafoetida
1 tsp
Green Chilli
, Finely Chopped
2
Potato
, Boiled
4
Roasted Jeera Powder
1 tsp
Salt
1 tsp
Turmeric Powder
1 tsp
Idli Dosa Batter
2 cup
Ghee
1 tsp
0
of 16 ready
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