Motte Sukka
Before you start
Keep these ready
Cooking for
−
4 people
+
Eggs
6
Water
, For Boiling
1000 ml
Dry Red Chilli
, De-stemmed
6 grams
Coriander Seeds
1 tsp
Cumin
1 tsp
Fenugreek Seeds
1 grams
Coconut (Grated)
, Grated
80 grams
Oil
2 tbsp
Mustard Seeds
1 tsp
Curry leaves
4 grams
Green Chilli
, Slit
10 grams
Onion
, Finely Chopped
1
Garlic
, Crushed
9 grams
Salt
¾ tsp
Turmeric Powder
1 grams
Salt
1 grams
Coriander Leaves
, Finely Chopped
10 grams
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