Muri Ghonto
Before you start
Keep these ready
Cooking for
−
4 people
+
Salt
1½ tsp
Turmeric Powder
1.5 grams
Mustard Oil
3 tbsp
Fish Head (Rohu/Katla)
, Cleaned
500 grams
Potato
, Large Cubes
300 grams
Cinnamon
3 grams
Bay Leaves
1 grams
Cumin
2 grams
Dry Red Chilli
1 grams
Onion
, Thinly Sliced
150 grams
Ginger Garlic Paste
, Paste
16 grams
Green Chilli
, Slit
6 grams
Tomato
, Chopped
100 grams
Red Chilli Powder
1.5 grams
Coriander Powder
3 grams
Rice
150 grams
Salt
1 tsp
Water
, For Cooking
450 ml
Ghee
15 ml
Garam Masala Powder
1.5 grams
Coriander Leaves
, Chopped
6 grams
0
of 21 ready
I have everything
You can start without ticking them.