Netholi Popcorn
Before you start
Keep these ready
Cooking for
−
4 people
+
Nethili (Anchovies)
250 grams
Salt
3 tsp
Black Pepper Powder
3 tsp
Ginger Garlic Paste
1 tbsp
Soda Water
240 ml
Rice Flour
3 tbsp
Baking Powder
¼ tsp
Salt
1½ tsp
Garlic Powder
1 tsp
Onion Powder
1 tsp
Red Chilli Powder
1 tsp
Curry leaves
2 tbsp
Maida
½ cup
Maida
for dusting
Oil
for deep frying
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