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• Cashew (full)15
• Tomato5
• Water¼ cup
• Butter3 tbsp
• Bay Leaves1
• Ginger Garlic Paste1 tsp
• Kashmiri Red Chilli Powder1 tsp
• Water1½ cup
• SaltTo Taste
• Sugar1½ tsp
• Garam Masala Powder1 tsp
• Kasuri Methi1 tsp
• Paneer200 grams
• Fresh Cream2 tbsp

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