Tandoori Malai Paneer Gravy
Before you start
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Cooking for
−
4 people
+
Onion
, Slices
1
Cashew (full)
, Soaked
15
Ginger Garlic Paste
1 tbsp
Salt
1 tsp
Green Cardamom
3
Cumin Powder
1 tsp
Coriander Powder
½ tsp
Garam Masala Powder
½ tsp
Sugar
2 tsp
Curd
¼ cup
Cheese Cubes
1
Kasuri Methi
1 tsp
Mint Leaves
10
Coriander Leaves
2 tbsp
Green Chilli
2
Ghee
1 tbsp
Paneer
400 grams
Milk
1½ cup
Chaat Masala Powder
½ tsp
Butter
, Melted
1 tbsp
Fresh Cream
3 tbsp
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