Thakkali pachadi
Before you start
Keep these ready
Cooking for
−
4 people
+
Moong Dal
½ cup
Chana Dal
½ cup
Water
2 cup
Turmeric Powder
¼ tsp
Oil
2 tsp
Mustard Seeds
¼ tsp
Urad Dal (split)
¼ tsp
Cumin
¼ tsp
Asafoetida
¼ tsp
Dry Red Chilli
3
Onion
, Slices
80 grams
Tomato
, Cubes
4
Red Chilli Powder
½ tsp
Salt
1 tsp
Coriander Leaves
¼ cup
Curry leaves
2 sprigs
0
of 16 ready
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