Tiffin Sambar
Before you start
Keep these ready
Cooking for
−
6 people
+
Toor Dal
½ cup
Tomato
2
Garlic
3 cloves
Green Chilli
2
Water
1½ cup
Salt
½ tsp
Coconut Oil
1 tsp
Coconut (Grated)
¼ cup
Dry Red Chilli
3
Fenugreek Seeds
¼ tsp
Cumin
½ tsp
Black Peppercorns
½ tsp
Coriander Seeds
1½ tbsp
Chana Dal
1 tbsp
Curry leaves
1 sprigs
Coconut Oil
2 tsp
Ghee
2 tsp
Mustard Seeds
½ tsp
Urad Dal (split)
½ tsp
Dry Red Chilli
2
Asafoetida
¼ tsp
Curry leaves
2 sprigs
Small Onion (Shallots)
¼ cup
Salt
1¼ tsp
Tamarind
2 tbsp
Warm Water
½ cup
Warm Water
½ cup
Jaggery
1 tsp
Coriander Leaves
, Finely Chopped
5 sprigs
Ghee
1 tsp
0
of 30 ready
I have everything
You can start without ticking them.