Tomato Gojju
Before you start
Keep these ready
Cooking for
−
4 people
+
Water
, For Soaking
60 ml
Oil
2 tbsp
Mustard Seeds
1 tsp
Cumin
1 grams
Urad Dal (split)
1 tsp
Dry Red Chilli
, Halved
1 grams
Curry leaves
2 grams
Asafoetida
0.3 grams
Green Chilli
, Slit
8 grams
Turmeric Powder
1 grams
Tomato
, Chopped
6
Salt
1½ tsp
Red Chilli Powder
1.5 grams
Tamarind
, Soaked
10 grams
Water
, For Cooking
200 ml
Jaggery
1 tbsp
Coriander Leaves
, Chopped
6 grams
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