Vella Puttu
Before you start
Keep these ready
Cooking for
−
4 people
+
Rice Flour
225 grams
Salt
1 grams
Water
, For Mixing
120 ml
Water
, For Steaming
500 ml
Jaggery
, Powdered
180 grams
Water
80 ml
Coconut
, Grated
40 grams
Cardamom Powder
½ tsp
Ghee
1 tbsp
0
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