Yam Mezhukkupuratti
Before you start
Keep these ready
Cooking for
−
4 people
+
Yam
, Peeled
500 grams
Water
, For Boiling
750 ml
Salt
1 tsp
Coconut Oil
3 tbsp
Mustard Seeds
1 tsp
Curry leaves
2 grams
Small Onion (Shallots)
, Thinly Sliced
12
Garlic
, Crushed
18 grams
Green Chilli
, Slit
15 grams
Turmeric Powder
1 grams
Red Chilli Powder
3 grams
Salt
½ tsp
Water
, For Cooking
60 ml
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