Andhra Chicken Curry
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Cooking for
−
4 people
+
Chicken
750 grams
Turmeric Powder
2.3 grams
Salt
1 tsp
Oil
1½ tbsp
Cinnamon
3 grams
Cloves
1 grams
Cumin
2 grams
Curry leaves
2 grams
Onion
, Thinly Sliced
1
Green Chilli
, Slit
10 grams
Ginger Garlic Paste
1½ tbsp
Tomato
, Chopped
2
Salt
½ tsp
Cookd Guntur Masala
50 grams
Coriander Powder
1 tbsp
Red Chilli Powder
1½ tsp
Water
350 ml
Coriander Leaves
5 grams
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