Ayala Fish Curry
Before you start
Keep these ready
Cooking for
−
4 people
+
Mackerel (Ayala)
, Cleaned
500 grams
Salt
1 tsp
Turmeric Powder
1.5 grams
Malabar Tamarind
3
Water
, For Soaking
100 ml
Coconut Oil
1 tbsp
Fenugreek Seeds
1 grams
Small Onion (Shallots)
150 grams
Ginger
, Finely Chopped
15 grams
Garlic
, Chopped
20 grams
Green Chilli
, Slit
12 grams
Curry leaves
4 grams
Tomato
, Chopped
150 grams
Cookd Kerala Fish Curry Masala
50 grams
Red Chilli Powder
3 grams
Turmeric Powder
0.75 grams
Water
, For Cooking
400 ml
Salt
¾ tsp
Coconut Oil
1 tsp
Curry leaves
2 grams
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