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• Cauliflower1
• Salt1 tsp
• Turmeric Powder½ tsp
• WaterAs needed
• Oil3 tbsp
• Cinnamon1 inch
• Green Cardamom3
• Cloves3
• Fennel Seeds½ tsp
• Kalpasi (Stone Flower)1 pieces
• Onion, Finely Chopped1 cup
• Ginger Garlic Paste1 tbsp
• Green Chilli, Slit2
• Tomato, Finely Chopped1 cup
• Salt1 tsp
• Turmeric Powder¼ tsp
• Red Chilli Powder¼ tsp
• Coriander Powder2 tsp
• Cumin Powder1 tsp
• Black Pepper Powder½ tsp
• Garam Masala Powder½ tsp
• Water¼ cup
• Coconut, Grated⅓ cup
• Poppy Seeds1 tbsp
• Cashew (half)8
• Fennel Seeds½ tsp
• Water1½ cup
• Salt½ tsp
• Coriander Leaves, Finely Chopped2 tbsp

0 of 29 ready