Cookd Chettinad Chicken Biryani
Before you start
Keep these ready
Cooking for
−
6 people
+
Seeraga Samba Rice
500 grams
Water
As required
Ghee
2 tbsp
Cinnamon
2
Green Cardamom
5
Cloves
3
Bay Leaves
1
Onion
, Slices
2
Curry leaves
2 sprigs
Green Chilli
3
Coriander Leaves
¼ cup
Mint Leaves
¼ cup
Ginger Garlic Paste
1 tbsp
Tomato
, Slices
2
Chicken Curry Cut
500 grams
Cookd Chettinad Masala
25 grams
Curd
½ cup
Water
3 cup
Salt
2 tsp
Ghee
2 tbsp
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