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Videos for this recipe: about 66 MB.

• Maida250 grams
• Instant Dry Yeast1 tsp
• Salt¾ tsp
• Sugar½ tsp
• Olive Oil25 ml
• Water120 ml
• WaterFor boiling
• Salt½ tsp
• Tomato8
• Sunflower Oil2 tbsp
• Garlic, Chopped1 tbsp
• Basil Leaves, Shredded2 tbsp
• Oregano2 tbsp
• Tomato Puree1 cup
• Salt½ tsp
• Sugar¼ tsp
• Mozzarella Cheese¾ cup
• Baby Corn6
• Green Capsicum, Diced¼ cup
• Onion, Diced½
• Black Olives, Slices½
• Black Olives½ cup
• Paneer10

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