Egg Appam
Before you start
Keep these ready
Cooking for
−
4 people
+
Raw Rice
, For Soaking
250 grams
Water
, For Soaking
600 ml
Coconut
, Grated
100 grams
Instant Dry Yeast
½ tsp
Sugar
1 tsp
Water
, For Grinding
250 ml
Salt
1 tsp
Water
, For Adjusting Consistency
150 ml
Oil
2 tbsp
Eggs
8
Salt
½ tsp
Black Pepper Powder
½ tsp
0
of 12 ready
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