Egg Chilla
Before you start
Keep these ready
Cooking for
−
4 people
+
Besan Flour
140 grams
Ajwain
½ tsp
Turmeric Powder
1 grams
Red Chilli Powder
½ tsp
Salt
1 tsp
Eggs
3
Water
, For Mixing
180 ml
Onion
, Finely Chopped
80 grams
Tomato
, Deseeded and Chopped
80 grams
Green Chilli
, Finely Chopped
8 grams
Ginger
, Grated
5 grams
Coriander Leaves
, Finely Chopped
10 grams
Oil
3 tbsp
0
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