Egg Karam
Before you start
Keep these ready
Cooking for
−
3 people
+
Water
For Boiling
Eggs
5
Groundnut oil
1 tbsp
Garlic
, Crushed
5 cloves
Urad Dal (whole)
½ tsp
Cumin
½ tsp
Mustard Seeds
½ tsp
Curry leaves
1 sprigs
Red Chilli Powder
1 tsp
Salt
½ tsp
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