Before you start

Keep these ready

• Eggs6
• Water, For Boiling700 ml
• Coconut (Grated), For Grinding½ cup
• Onion, Roughly Chopped1
• Garlic, Peeled15 grams
• Green Chilli, Slit10 grams
• Coriander Leaves, Roughly Chopped10 grams
• Water, For Grinding100 ml
• Oil2 tbsp
• Cinnamon3 grams
• Cloves1 grams
• Fennel Seeds3 grams
• Onion, Thinly Sliced1
• Curry leaves4 grams
• Tomato, Chopped2
• Turmeric Powder2 grams
• Red Chilli Powder4.5 grams
• Coriander Powder6 grams
• Salt1 tsp
• Water, For Cooking250 ml
• Garam Masala Powder1.5 grams
• Black Pepper Powder0.5 grams
• Coriander Leaves, Chopped10 grams

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