Garlic Kebab
Before you start
Keep these ready
Cooking for
−
8 people
+
Garlic
20 cloves
Ginger
2 inch
Green Chilli
12
Cinnamon
2 inch
Cloves
6
Curry leaves
2 sprigs
Rice Flour
1 tbsp
Corn Flour
4 tbsp
Maida
1 tbsp
Roasted Gram Flour
1 tbsp
Turmeric Powder
1 tsp
Salt
1½ tsp
Kasuri Methi
1 tbsp
Curd
½ cup
Eggs
1
Chicken Curry Cut
1.5 kg
Oil
For Deep Frying
Curry leaves
2 sprigs
0
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