Japanese Fried Chicken
Before you start
Keep these ready
Cooking for
−
3 people
+
Chicken Thigh
500 grams
Salt
1 tsp
Black Pepper Powder
1 tsp
Ginger
, Grated
1 tsp
Garlic
, Grated
1 tsp
Garlic
, Grated
1 tsp
Soy Sauce
1 tbsp
Mayonnaise
3 tbsp
Lemon Juice
1 tsp
Vinegar
1 tbsp
Water
1 tbsp
Corn Flour
1 cup
Oil
For Deep Frying
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