Kadle Manoli
Before you start
Keep these ready
Cooking for
−
4 people
+
Black Chickpeas
200 grams
Water
, For Soaking
700 ml
Water
, For Cooking
600 ml
Salt
1 tsp
Coconut Oil
1 tsp
Dry Red Chilli
, De-stemmed
5 grams
Coriander Seeds
8 grams
Cumin
1 tsp
Black Peppercorns
1.5 grams
Coconut
, Grated
50 grams
Water
, For Grinding
180 ml
Coconut Oil
2 tbsp
Mustard Seeds
1 tsp
Curry leaves
4 grams
Onion
, Finely Chopped
1
Turmeric Powder
1 grams
Salt
½ tsp
Ivy Gourd
, Thinly Sliced
300 grams
Jaggery
, Powdered
10 grams
Water
, For Adjusting Consistency
300 ml
Salt
½ tsp
Coriander Leaves
4 grams
0
of 22 ready
I have everything
You can start without ticking them.