Mixed Dal Chilla
Before you start
Keep these ready
Cooking for
−
4 people
+
Moong Dal
60 grams
Masoor Dal
60 grams
Chana Dal
40 grams
Urad Dal (split)
30 grams
Water
, For Soaking
800 ml
Ginger
, Chopped
8 grams
Green Chilli
6 grams
Cumin
1 tsp
Salt
1 tsp
Water
, For Grinding
200 ml
Turmeric Powder
0.5 grams
Asafoetida
0.3 grams
Onion
, Finely Chopped
1
Coriander Leaves
, Finely Chopped
8 grams
Oil
3 tbsp
0
of 15 ready
I have everything
You can start without ticking them.