Motte Ambat
Before you start
Keep these ready
Cooking for
−
4 people
+
Eggs
6
Water
, For Boiling
1000 ml
Salt
1 tsp
Coconut
, Grated
90 grams
Small Onion (Shallots)
, Roughly Chopped
6
Garlic
, Peeled
15 grams
Dry Red Chilli
, De-stemmed
5 grams
Coriander Seeds
6 grams
Cumin
2 grams
Turmeric Powder
1 grams
Water
, For Grinding
150 ml
Coconut Oil
2 tbsp
Mustard Seeds
1 tsp
Curry leaves
4 grams
Small Onion (Shallots)
, Thinly Sliced
8
Green Chilli
, Slit
10 grams
Turmeric Powder
1 grams
Salt
1 tsp
Tamarind Juice
2 tbsp
Water
, For Cooking
400 ml
Coriander Leaves
, Chopped
4 grams
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