Mutton Kozhambu
Before you start
Keep these ready
Cooking for
−
3 people
+
Black Peppercorns
1 tsp
Cumin
2 tsp
Fennel Seeds
2 tsp
Cloves
8
Green Cardamom
5
Coriander Seeds
2 tbsp
Cinnamon
1 inch
Poppy Seeds
1 tbsp
Kalpasi (Stone Flower)
1 tsp
Dry Red Chilli
10
Garlic
10
Roasted Gram
1 tbsp
Raw Rice
1 tbsp
Salt
1 tsp
Water
¼ cup
Groundnut oil
2 tbsp
Small Onion (Shallots)
¾ cup
Onion
1
Tomato
1
Turmeric Powder
½ tsp
Curry leaves
2 sprigs
Mutton
500 grams
Water
2 cup
Coriander Leaves
1 tbsp
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