Mutton Yakhni Pulao
Before you start
Keep these ready
Cooking for
−
6 people
+
Basmati Rice
2½ cup
Mutton
1 kg
Onion
, Thinly Sliced
2
Green Chilli
, Thinly Sliced
2
Black Cardamom
2
Green Cardamom
5
Black Peppercorns
½ tsp
Star Anise
1
Fennel Seeds
½ tsp
Cloves
5
Shahi Jeera
½ tsp
Ginger
, Julienne
1 inch
Bay Leaves
1
Curd
1½ cup
Salt
1 tsp
Ginger Garlic Paste
1 tbsp
Kewra Water
1 tsp
Ghee
2 tbsp
Water
2 cup
Ghee
3 tbsp
Salt
1½ tsp
Saffron
10 strands
Warm Water
1 tbsp
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