Nalli Fry
Before you start
Keep these ready
Cooking for
−
4 people
+
Gingelly Oil
2 tsp
Mutton
500 grams
Water
2 cup
Turmeric Powder
½ tsp
Salt
1 tsp
Black Peppercorns
2 tsp
Cumin
2 tsp
Cloves
3
Cinnamon
1 inch
Coriander Seeds
1 tbsp
Dry Red Chilli
5
Gingelly Oil
2 tbsp
Fennel Seeds
½ tsp
Small Onion (Shallots)
7
Curry leaves
2 sprigs
Green Chilli
4
Onion
, Slices
1
Salt
½ tsp
Ginger Garlic Paste
1 tbsp
Tomato
, Finely Chopped
1
Water
½ cup
Coriander Leaves
2 tbsp
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