No-Dal Tadka
Before you start
Keep these ready
Cooking for
−
2 people
+
Potato
2
Water
1½ cup
Salt
¾ tsp
Turmeric Powder
½ tsp
Ghee
2 tsp
Mustard Seeds
¼ tsp
Dry Red Chilli
1
Curry leaves
1 sprigs
Asafoetida
1 pinch
Green Chilli
, Slit
1
Coriander Leaves
, Finely Chopped
1 tbsp
0
of 11 ready
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