Palak Paneer Dosa
Before you start
Keep these ready
Cooking for
−
4 people
+
Water
As needed
Salt
½ tsp
Spinach
1
Garlic
3 cloves
Green Chilli
, Roughly Chopped
1
Cumin
½ tsp
Idli Dosa Batter
3 cup
Gingelly Oil
2 tbsp
Urad Dal (whole)
2 tsp
Chana Dal
2 tsp
Asafoetida
1 pinch
Dry Red Chilli
4
Garlic
5 cloves
Onion
, Slices
½ cup
Tomato
½ cup
Salt
¼ tsp
Tamarind
1 tsp
Paneer
, Grated
0
of 18 ready
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