Paneer Sabudana Vadai
Before you start
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Cooking for
−
4 people
+
Potato
3
Sabudana
½ cup
Paneer
100 grams
Hot Water
For soaking
Onion
1
Green Chilli
2
Coriander Leaves
1 tbsp
Salt
½ tsp
Garam Masala Powder
½ tsp
Besan Flour
1 tbsp
Oil
For Deep Frying
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