Peri Peri Baked Fish
Before you start
Keep these ready
Cooking for
−
3 people
+
Onion
, Diced
1
Tomato
, Diced
1
Garlic
10 cloves
Coriander Leaves
3 tbsp
Kashmiri Dry Red Chilli
, Soaked
5
Red Capsicum
, Diced
½
Dried Mixed Herbs
1 tsp
Paprika Powder
½ tsp
Sugar
1½ tsp
Salt
1 tsp
Lemon Juice
1 tbsp
Fish
, Fillet
280 grams
Salt
For Sprinkling
Oil
For Drizzling
Coriander Leaves
, Finely Chopped
For Garnish
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