Peri Peri Baked FishCook

Peri Peri Baked Fish

Also known as Easy Peri Peri Baked Fish · Non-veg · Kebabs, Tikkas & Grills

Kebabs, Tikkas & GrillsLow carbLow fatHigh proteinGluten-freeDairy-free

Total35 min
Prep10 min
Cook25 min
Serves3
Per serving165 cal
Spicemedium

You’ll need: Oven, Air Fryer

Good for: Party

Peri Peri Baked Fish

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Peri peri baked fish topped with a blended Kashmiri chilli, red capsicum and garlic sauce and baked. Medium-spicy, serves 3, 35 minutes, step-by-step video.

High proteinLow calorie

Ingredients

15 items
Cooking for3 servings
  • GarlicGarlic10 cloves
  • Dried Mixed HerbsDried Mixed Herbs1 tsp
  • Paprika PowderPaprika Powder½ tsp
  • FishFish, Fillet280 grams
  • Sunflower OilSunflower OilFor Drizzling
  • Coriander LeavesCoriander Leaves, Finely ChoppedFor Garnish
  • OnionOnion, Diced1
  • TomatoTomato, Diced1
  • Kashmiri Dry Red ChilliKashmiri Dry Red Chilli, Soaked5
  • SaltSaltFor Sprinkling
  • Coriander LeavesCoriander Leaves3 tbsp
  • Red CapsicumRed Capsicum, Diced½
  • SugarSugar1.5 tsp
  • SaltSalt1 tsp
  • Lemon JuiceLemon Juice1 tbsp

Contains: fish.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy165kcal495kcal
Protein23g68g
Carbohydrate14g41g
Fat2.7g8.1g
Fibre2.7g8.1g
Sugar5.8g17g

Cookd masalas for fish

Method

  1. 1

    Add all the ingredients required for the peri peri sauce to a blender and blend it to a fine paste

    GarlicDried Mixed HerbsPaprika PowderOnionTomatoKashmiri Dry Red ChilliCoriander LeavesRed CapsicumSugarSaltLemon Juice

  2. 2

    Grease a baking pan, place parchment paper on it. Place the fish on it and sprinkle salt on both sides.. Pour over the peri peri sauce over the fish fillet and spread it out evenly. Top it with onions or any other topping of your choice. Drizzle some oil

    FishSunflower OilSalt

  3. 3

    Bake it at 180 degrees for 25 minutes.Take it out of the oven, garnish with coriander leaves and serve it hot

    Coriander Leaves

Before you start

How long does Peri Peri Baked Fish take?
35 minutes from start to finish. That is 10 minutes of preparation and 25 minutes of cooking.
How many people does Peri Peri Baked Fish serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Peri Peri Baked Fish vegetarian?
No, it contains meat or fish.
Is Peri Peri Baked Fish spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Peri Peri Baked Fish?
280 grams Fish, 1 tbsp Lemon Juice, 1 Onion, 1 Tomato, 5 Kashmiri Dry Red Chilli, ½ Red Capsicum, and a few more listed on this page.
Do I need a pressure cooker for Peri Peri Baked Fish?
No, it is cooked in an open pot.
How many calories are in Peri Peri Baked Fish?
About 165 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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