Sweet Potato Poriyal
Before you start
Keep these ready
Cooking for
−
4 people
+
Oil
1 tbsp
Mustard Seeds
1 tsp
Urad Dal (split)
1 tsp
Curry leaves
2 grams
Green Chilli
, Slit
5 grams
Asafoetida
0.5 grams
Sweet Potato
500 grams
Turmeric Powder
0.75 grams
Salt
1 tsp
Water
, For Cooking
60 ml
Red Chilli Powder
1.5 grams
Coconut (Grated)
, Grated
12 grams
0
of 12 ready
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