Thakkali Chutney
Before you start
Keep these ready
Cooking for
−
4 people
+
Water
1½ cup
Tomato
2
Oil
1 tbsp
Mustard Seeds
½ tsp
Urad Dal (split)
½ tsp
Onion
2
Red Chilli Powder
1 tbsp
Turmeric Powder
¼ tsp
Salt
1 tsp
Idli Dosa Batter
¼ cup
Water
¼ cup
Coriander Leaves
2 tbsp
Curry leaves
2 sprigs
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