Before you start

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• Tomato500 grams
• Tamarind50 grams
• Gingelly Oil7 tbsp
• Mustard Seeds½ tsp
• Asafoetida1 pinch
• Garlic, Finely Chopped¼ cup
• Red Chilli Powder50 grams
• Turmeric Powder1 tsp
• Water¼ cup
• Salt2 tbsp
• Fenugreek Seed powder1½ tsp

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