Vazhaithandu Poriyal
Before you start
Keep these ready
Cooking for
−
4 people
+
Lemon Juice
1 tbsp
Water
500 ml
Oil
1 tbsp
Mustard Seeds
1 tsp
Urad Dal (split)
1 tsp
Chana Dal
1 tsp
Green Chilli
, Slit
8 grams
Curry leaves
2 grams
Asafoetida
0.5 grams
Moong Dal
2 tbsp
Banana Stem
500 grams
Turmeric Powder
1 grams
Salt
1 tsp
Water
, For Cooking
150 ml
Coconut (Grated)
, Grated
30 grams
0
of 15 ready
I have everything
You can start without ticking them.