Vegan Cream of Mushroom Soup
Before you start
Keep these ready
Cooking for
−
5 people
+
Olive Oil
¼ cup
Thyme
½ tsp
Dried Basil
½ tsp
Rosemary
0.15 grams
Dried Parsely
1 tsp
Mushroom
, Slices
600 grams
Cashew (full)
¾ cup
Garlic
, Finely Chopped
2 tbsp
Onion
, Finely Chopped
2
Water
½ cup
Water
2½ cup
Salt
2 tsp
Soy Sauce
1¾ tbsp
Spring Onion (greens)
1 tsp
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