Cookd Garlic Podi Idly
Also known as Garlic Podi Idly, Poondu Podi Idly, Poondu Idly, Poondu Idly · Veg · Tiffin, Snacks & Starters
Total10 min
Prep5 min
Cook5 min
Serves1
Per serving522 cal
Spicemedium
Good for: Rainy Day
Cook along
1 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Garlic podi idly, or poondu idly, idlis drizzled with ghee and dusted with Cookd Garlic Idly Powder. Quick, medium-spicy, serves 1, 10 minutes, with video.
Ingredients
3 itemsCooking for1 serving
Ghee2 tbsp
Cookd Garlic Idly Powder2 tbsp
Idly3
Contains: milk, wheat, sesame.
Nutrition
Per serving. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving |
|---|---|
| Energy | 522kcal |
| Protein | 9.1g |
| Carbohydrate | 47g |
| Fat | 33g |
| Fibre | 3.6g |
| Sugar | 2.5g |
Cookd masalas for Cookd Garlic Idly Powder
Method
- 1
On a plate, place steaming hot idlis. Drizzle melted ghee onto it. Sprinkle Cookd Garlic Podi onto it and serve hot.
GheeCookd Garlic Idly PowderIdly
Before you start
- How long does Cookd Garlic Podi Idly take?
- 10 minutes from start to finish. That is 5 minutes of preparation and 5 minutes of cooking.
- How many people does Cookd Garlic Podi Idly serve?
- 1. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cookd Garlic Podi Idly vegetarian?
- Yes. No meat, no fish and no egg.
- Is Cookd Garlic Podi Idly spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cookd Garlic Podi Idly?
- 3 Idly, 2 tbsp Cookd Garlic Idly Powder, 2 tbsp Ghee, and a few more listed on this page.
- Do I need a pressure cooker for Cookd Garlic Podi Idly?
- No, it is cooked in an open pot.
- How many calories are in Cookd Garlic Podi Idly?
- About 522 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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