Tips for Hyderabad Chicken Biryani

22 notes · page 2 of 2

Tips from other cooks

2 notes
  • S

    S MeghashyamNovember 2021

    I added mace flower and marati moggu while marination and whien preparing Rice. Before going into dum i added cup of fresh cream to balance the spices. Tasted so so Yummy . Thankyou Chef Sanjana.

    A cook's photo of Hyderabad Chicken Biryani
  • S

    SreevinyaNovember 2021

    loving it soo much..

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000