Podis
Dal Rice Powder
from ₹59In stock
Andhra Style Pappula Podi — an All-in-1 rice paruppu podi of roasted gram, garlic, chillies and spices, freshly roasted and ground. Made for hot rice: mix with ghee turns it even and golden — no lumps, smooth texture. Benchmarked against the podis Chennai's best Andhra messes are known for. Kulambu vekkalaya? A full, honest lunch in two minutes. Serves 6 per 100g — under ₹10 a serving. Medium spice. No artificial colours, flavours or preservatives.
About this pack
Pappula Podi is a traditional Andhra-style powdered condiment made with roasted gram (pappulu), chillies, garlic, and spices. It is a bold, nutty, and spicy everyday podi with strong regional identity and pan-Indian appeal. A well-balanced Andhra-style podi that mixes well, tastes consistent, and stores well. This is a ready-to-eat condiment that pairs well with hot rice and ghee/ oil.
What you still add or cook: No cooking, just mix with oil/ ghee and steamed rice
A masala, Chilli powder
- No artificial colours/ flavours/ preservatives
- Freshly roasted & ground
- Andhra Style Pappula Podi
- All-in-1 Podi
- Serves
- Serves 6/ 100g Serves 12/ 200 g
- Spice level
- Medium
- Cooking time
- -
- Cooking method
- No Cooking
- Grammage
- 100g, 200g
- Contents
- Masala
- Protein
- -
- Flavour
- Garlic, Chilli & Dal heavy
Recipes you can cook with Dal Rice Powder
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