Cappuccino
Veg · Drinks
Good for: Rainy Day
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Cappuccino without a machine: instant coffee, sugar and water beaten until frothy, topped with hot milk and cocoa. A hot drink for 2, 15 minutes, with video.
100% would make this again17 cooks
Ingredients
5 itemsInstant Coffee Powder2 tbsp
Sugar2 tbsp
Water1 tbsp
Milk500 ml
Cocoa PowderFor Garnish
Contains: milk.
Nutrition
One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 2 |
|---|---|---|
| Energy | 221kcal | 442kcal |
| Protein | 8.8g | 18g |
| Carbohydrate | 28g | 57g |
| Fat | 8.7g | 17g |
| Fibre | 0.4g | 0.8g |
| Sugar | 26g | 51g |
Cookd masalas for instant coffee powder
Method
- 1
Beat the sugar, water and coffee until thick and frothy for about 8 mins using a fork or milk frother.
Instant Coffee PowderSugarWater
- 2
Take about 20 ml of milk and using a milk frother, make the milk froth up.
Milk
- 3
Add the coffee froth in a glass and add 2 cups of hot milk. Gently mix and combine.
- 4
To decorate the coffee, add some milk froth, coffee froth, and dust with cocoa powder
Cocoa Powder
Before you start
- How long does Cappuccino take?
- 15 minutes from start to finish. That is 10 minutes of preparation and 5 minutes of cooking.
- How many people does Cappuccino serve?
- 2. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cappuccino vegetarian?
- Yes. No meat, no fish and no egg.
- Is Cappuccino spicy?
- No, it is not spicy.
- What do I need to make Cappuccino?
- 2 tbsp Instant Coffee Powder, 500 ml Milk, 2 tbsp Sugar, 1 tbsp Water, For Garnish Cocoa Powder, and a few more listed on this page.
- Do I need a pressure cooker for Cappuccino?
- No, it is cooked in an open pot.
- How many calories are in Cappuccino?
- About 221 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
2 notes- M
Mersa AsaniNovember 2022
it was very good.I like it!
- S
Sai sri VaishnaviApril 2023
it's very tasty.. must try this!!
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